Patriotic JS

JS singing Jalur Gemilang and Merdeka song doing a march as well. I suppose she picks that up from school. I myself dont know what she’s singing coz I don’t know the lyrics of these song, but for a family that didn’t speak malay at home and a girl barely four, I think she’s cute in her act… Jalur Gemilang…  Bulan lapan, tiga puluh satu (JS said lima puluh satu), merdeka, merdeka…

Craft Again

The little one constanly need activities to occupy their energy and time. Especially my girl, always asked to have art and craft session at home. In order to get rid of my guilt of not spending enough time with them with undivert attention, I usually comply to what very little we can do together.

Here’s another easy craft. Source from here

All painting coloring done by JS herself.

More of her drawings

 The bear family

 A Truck

Always with the creative side, be it drawing or building with mega blocks or wood blocks…

The Making Of Rockstar Supernova

While watching Rockstar Supernova on TV last night, I have my own little Rockstar Supernova performance at home too….

Lou Kong, Lou Kong

JS’s in the habit of calling hubby “lou kong” now. Obviously she picks that up from me.

She goes

“Goodnight, daddy lou kong“

“I Love my lou kong“

“I miss my daddy lou kong“

Told her she can’t call daddy “lou kong”, only I can do so, because I’m married to hubby, and she goes

“I want to marry daddy, we get married, then I get a lou kong loh”

*pengsan*

Mango Fried Rice

Favour another nyonya dish? A little modification I have done compare to the original recipes

Ingredient (notice I don’t have measurements on the ingredient, you need to do your own estimation according to how many mouth you going to feed)

• chicken fillet, cut into small cubes
• salt
• sugar
• chicken stock cube
• cooking oil
• dried small prawns
• sambal belacan (don’t want spicy then just use belacan)
• kaffir lime leaves (daun limau purut) finely sliced
• torch ginger bud (bunga kantan), finely sliced
• shallots, peeled and thinly sliced
• cooked rice
• cucumber, seeded and cut into cubes
• unripe mango, coarsely grated.

Garnish

• chillies, finely sliced
• crisp fried shallots.

Method

• Season the chicken with salt, sugar, pepper and chicken stock cubes. Set aside
• Heat the cooking oil, fry dried prawns till fragrant. Drain, set aside.
• Fry marinated chicken until golden brown
• Add in the cold rice and belacan and the rest of the ingredients except cucumber, mango and garnish.Fry the rice and mix well all the ingredients. Dish out.
• Add in cucumber and mango.
• Garnish with cillies and shallot